Watercress vs Arugula
A side-by-side guide to substituting Arugula for Watercress (or vice versa).
Arugula works as a 1:1 swap for Watercress in most recipes.
Side-by-side
Arugula
Conversion: 1:1 substitution (use the same amount)
Tags: common
Notes: Arugula is peppery like watercress; use 1:1 in salads and garnishes. Texture is similar; flavor is slightly milder.
Read the full guide: Arugula
Calculate the exact swap for your recipe in seconds.
Open calculator →When to use Arugula instead of Watercress
Arugula is peppery like watercress; use 1:1 in salads and garnishes. Texture is similar; flavor is slightly milder. The conversion is 1:1 substitution (use the same amount).
Common questions
Yes — Arugula is peppery like watercress; use 1:1 in salads and garnishes. Texture is similar; flavor is slightly milder. Ratio: 1:1 substitution (use the same amount).
1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Arugula is peppery like watercress; use 1:1 in salads and garnishes..
Arugula is one of the options SubSwap lists for Watercress. The 'best' choice depends on your recipe — see the full list of Watercress substitutes.
Looking for more Watercress substitutes beyond Arugula?
See all Watercress swaps →