Vietnamese Cinnamon vs Allspice
A side-by-side guide to substituting Allspice for Vietnamese Cinnamon (or vice versa).
Use 0.5 tsp of Allspice for every 1 tsp of Vietnamese Cinnamon.
Side-by-side
Allspice
Conversion: Use 50% as much (0.5 tsp per 1 tsp)
Tags: budget
Notes: Warmer spice with clove/nutmeg notes. Use half the amount. Better for sweet applications than savory.
Read the full guide: Allspice
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Warmer spice with clove/nutmeg notes. Use half the amount. Better for sweet applications than savory. The conversion is use 50% as much (0.5 tsp per 1 tsp).
Common questions
Yes — Warmer spice with clove/nutmeg notes. Use half the amount. Better for sweet applications than savory. Ratio: Use 50% as much (0.5 tsp per 1 tsp).
Use 50% as much (0.5 tsp per 1 tsp). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Warmer spice with clove/nutmeg notes..
Allspice is one of the options SubSwap lists for Vietnamese Cinnamon. The 'best' choice depends on your recipe — see the full list of Vietnamese Cinnamon substitutes.
Looking for more Vietnamese Cinnamon substitutes beyond Allspice?
See all Vietnamese Cinnamon swaps →