Sherry Vinegar vs Rice Vinegar
A side-by-side guide to substituting Rice Vinegar for Sherry Vinegar (or vice versa).
Use 1.25 tbsp of Rice Vinegar for every 1 tbsp of Sherry Vinegar.
Side-by-side
Rice Vinegar
Conversion: Use 1.25× as much (1.25 tbsp per 1 tbsp)
Tags: vegangluten-free
Notes: Use 25% more as rice vinegar is milder and sweeter. Works in Asian-inspired dressings and light applications but lacks the nutty, complex notes of sherry vinegar.
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Open calculator →When to use Rice Vinegar instead of Sherry Vinegar
Use 25% more as rice vinegar is milder and sweeter. Works in Asian-inspired dressings and light applications but lacks the nutty, complex notes of sherry vinegar. The conversion is use 1.25× as much (1.25 tbsp per 1 tbsp).
Common questions
Yes — Use 25% more as rice vinegar is milder and sweeter. Works in Asian-inspired dressings and light applications but lacks the nutty, complex notes of sherry vinegar. Ratio: Use 1.25× as much (1.25 tbsp per 1 tbsp).
Use 1.25× as much (1.25 tbsp per 1 tbsp). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Use 25% more as rice vinegar is milder and sweeter..
Rice Vinegar is one of the options SubSwap lists for Sherry Vinegar. The 'best' choice depends on your recipe — see the full list of Sherry Vinegar substitutes.
Looking for more Sherry Vinegar substitutes beyond Rice Vinegar?
See all Sherry Vinegar swaps →