Purslane vs Watercress
A side-by-side guide to substituting Watercress for Purslane (or vice versa).
Use 0.9 lb of Watercress for every 1 lb of Purslane.
Side-by-side
Watercress
Conversion: Use 90% as much (0.9 lb per 1 lb)
Tags: common
Notes: Peppery bite similar to purslane's tartness; more tender leaves. Best raw in salads; slightly more delicate structure.
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Peppery bite similar to purslane's tartness; more tender leaves. Best raw in salads; slightly more delicate structure. The conversion is use 90% as much (0.9 lb per 1 lb).
Common questions
Yes — Peppery bite similar to purslane's tartness; more tender leaves. Best raw in salads; slightly more delicate structure. Ratio: Use 90% as much (0.9 lb per 1 lb).
Use 90% as much (0.9 lb per 1 lb). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Peppery bite similar to purslane's tartness; more tender leaves..
Watercress is one of the options SubSwap lists for Purslane. The 'best' choice depends on your recipe — see the full list of Purslane substitutes.
Looking for more Purslane substitutes beyond Watercress?
See all Purslane swaps →