Manchego Cheese vs Pecorino Romano

A side-by-side guide to substituting Pecorino Romano for Manchego Cheese (or vice versa).

Quick answer

Use 0.75 oz of Pecorino Romano for every 1 oz of Manchego Cheese.

Side-by-side

Manchego Cheese

Base unit: oz

Read the full guide: Manchego Cheese

Pecorino Romano

Conversion: Use 75% as much (0.75 oz per 1 oz)

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Notes: Sharper and saltier sheep's milk cheese; reduce quantity to ¾ oz per oz of Manchego and use for grating over dishes rather than eating whole.

Read the full guide: Pecorino Romano

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When to use Pecorino Romano instead of Manchego Cheese

Sharper and saltier sheep's milk cheese; reduce quantity to ¾ oz per oz of Manchego and use for grating over dishes rather than eating whole. The conversion is use 75% as much (0.75 oz per 1 oz).

Common questions

Can I substitute Pecorino Romano for Manchego Cheese?

Yes — Sharper and saltier sheep's milk cheese; reduce quantity to ¾ oz per oz of Manchego and use for grating over dishes rather than eating whole. Ratio: Use 75% as much (0.75 oz per 1 oz).

What's the conversion ratio for Manchego Cheese to Pecorino Romano?

Use 75% as much (0.75 oz per 1 oz). For other quantities, use the SubSwap calculator.

Are Manchego Cheese and Pecorino Romano interchangeable?

They are similar in most uses, but Sharper and saltier sheep's milk cheese; reduce quantity to ¾ oz per oz of Manchego and use for grating over dishes rather than eating whole..

Is Pecorino Romano a better substitute than other options for Manchego Cheese?

Pecorino Romano is one of the options SubSwap lists for Manchego Cheese. The 'best' choice depends on your recipe — see the full list of Manchego Cheese substitutes.

Looking for more Manchego Cheese substitutes beyond Pecorino Romano?

See all Manchego Cheese swaps →