Coconut Sugar vs Muscovado Sugar
A side-by-side guide to substituting Muscovado Sugar for Coconut Sugar (or vice versa).
Use 0.95 tbsp of Muscovado Sugar for every 1 tbsp of Coconut Sugar.
Side-by-side
Muscovado Sugar
Conversion: Use 95% as much (0.95 tbsp per 1 tbsp)
Tags: common
Notes: Very similar molasses content and moisture; slightly earthier. Use nearly 1:1; excellent for caramel sauces.
Read the full guide: Muscovado Sugar
Calculate the exact swap for your recipe in seconds.
Open calculator →When to use Muscovado Sugar instead of Coconut Sugar
Very similar molasses content and moisture; slightly earthier. Use nearly 1:1; excellent for caramel sauces. The conversion is use 95% as much (0.95 tbsp per 1 tbsp).
Common questions
Yes — Very similar molasses content and moisture; slightly earthier. Use nearly 1:1; excellent for caramel sauces. Ratio: Use 95% as much (0.95 tbsp per 1 tbsp).
Use 95% as much (0.95 tbsp per 1 tbsp). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Very similar molasses content and moisture; slightly earthier..
Muscovado Sugar is one of the options SubSwap lists for Coconut Sugar. The 'best' choice depends on your recipe — see the full list of Coconut Sugar substitutes.
Looking for more Coconut Sugar substitutes beyond Muscovado Sugar?
See all Coconut Sugar swaps →