Canola Oil vs Vegetable oil
A side-by-side guide to substituting Vegetable oil for Canola Oil (or vice versa).
Vegetable oil works as a 1:1 swap for Canola Oil in most recipes.
Side-by-side
Vegetable oil
Conversion: 1:1 substitution (use the same amount)
Tags: commonvegandairy-freegluten-free
Notes: Vegetable oil and canola oil are nearly interchangeable in cooking, with similar smoke points and neutral flavors. Use 1:1 in any recipe.
Read the full guide: Vegetable oil
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Open calculator →When to use Vegetable oil instead of Canola Oil
Vegetable oil and canola oil are nearly interchangeable in cooking, with similar smoke points and neutral flavors. Use 1:1 in any recipe. The conversion is 1:1 substitution (use the same amount).
Common questions
Yes — Vegetable oil and canola oil are nearly interchangeable in cooking, with similar smoke points and neutral flavors. Use 1:1 in any recipe. Ratio: 1:1 substitution (use the same amount).
1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Vegetable oil and canola oil are nearly interchangeable in cooking, with similar smoke points and neutral flavors..
Vegetable oil is one of the options SubSwap lists for Canola Oil. The 'best' choice depends on your recipe — see the full list of Canola Oil substitutes.
Looking for more Canola Oil substitutes beyond Vegetable oil?
See all Canola Oil swaps →